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Labneh Fig and Thyme Tart with Pistachio Almond Crust
JOURNEY KITCHEN14Ingredients
85Minutes
720Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup pistachio meal
- 1/2 cup almond meal
- 1 cup all purpose flour
- 3 cardamom pods
- 100 grams butter (one stick, very cold, cut into 1 inch cubes)
- 1 egg
- 1 Tbsp. ice cold water
- 1/8 tsp. salt
- 1/4 cup raw cane sugar (or confectionery sugar)
- 600 grams labneh (strained for half an hour**)
- 1/4 tsp. sea salt
- 7 figs (halved)
- 1/4 cup honey
- 1 handful thyme sprigs
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NutritionView More
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720Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories720Calories from Fat340 |
| % DAILY VALUE |
| Total Fat38g58% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol125mg42% |
| Sodium460mg19% |
| Potassium750mg21% |
| Protein16g |
| Calories from Fat340 |
| % DAILY VALUE |
| Total Carbohydrate82g27% |
| Dietary Fiber8g32% |
| Sugars47g |
| Vitamin A25% |
| Vitamin C20% |
| Calcium35% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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