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Ingredients
US|METRIC
2 SERVINGS
- 750 mL chicken stock (Cooks’ Ingredients)
- 1 skinless boneless chicken breast (diced)
- 2 vermicelli nests (essential Waitrose)
- 100 grams green beans (Waitrose Sliced Fine)
- 75 grams garden peas (frozen Waitrose)
- 2 onions (salad, thinly sliced)
- 1 Tbsp. basil pesto (Waitrose Green)
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