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Ingredients
US|METRIC
4 SERVINGS
- 1 cup rice
- 1 Tbsp. coconut oil
- 1 tsp. peppercorns
- 1 tsp. mustard seeds
- 1 Tbsp. chana dal
- roasted peanuts (chopped – 2 tbsp)
- green chilies (/ Serrano pepper finely chopped – 1)
- ginger (grated – 1 tbsp)
- asafoetida (/ Hing – 1/4 tsp)
- 1/2 tsp. turmeric powder
- 4 Tbsp. lemon juice
- salt (– to taste)
- coriander leaves (/ Cilantro finely chopped – 6 strands)
- rice (Steps to prepare Lemon Pepper)
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