Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Emily Vistein: "This recipe was easy and so good. The chicken was…" Read More
12Ingredients
60Minutes
190Calories
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. olive oil
- 6 cloves garlic (minced)
- 1/3 cup chicken broth
- 1 lemon
- 1 lemon
- 1/2 tsp. dried oregano
- 1/2 tsp. fresh thyme leaves
- 3 boneless skinless chicken breasts
- cracked pepper
- sea salt
- 2 sprigs fresh thyme
- 1 lemon (cut into 4 wedges)
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium310mg13% |
| Potassium490mg14% |
| Protein20g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber4g16% |
| Sugars0g |
| Vitamin A2% |
| Vitamin C110% |
| Calcium8% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes
Recipe Tags
Reviews(3)
Dee Bee 5 years ago
Too much lemon, gave it kind of a sour taste. I spent more time trying to tone down that harsh flavor, than the time I spent putting the dish together.
Emily Vistein 7 years ago
This recipe was easy and so good. The chicken was juicy and very refreshing! I will definitely be making it again!
Jen S. 8 years ago
I made this chicken when my dieting daughter was coming for dinner. The recipe is simple, and the sauce was very flavorful. But I had trouble finding enough basting sauce in the dish, so I added more chicken broth. I had to cook the chicken longer since mine had bones, so I loosely covered it with foil during the extra cooking time. It's a good, low calorie dish.