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LA Galbi (Thinly Sliced Barbecued Short Ribs)
KIMCHI CHRONICLES17Ingredients
40Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 2 1/2 lb. beef short ribs (cut “LA-style”)
- 1/4 yellow onion (coarsely chopped)
- 1/4 pear (Korean, Asian, peeled and coarsely chopped)
- 6 garlic cloves (peeled)
- 1 Tbsp. ginger (chopped)
- 1/4 cup sugar
- 1/2 tsp. freshly ground black pepper
- 1/2 cup soy sauce
- 1/2 cup cola
- 1/4 cup Soju (sake, vodka)
- 1 1/2 tsp. roasted sesame seeds
- 2 scallions (thinly sliced)
- lettuce leaves
- perilla leaves
- rice
- chile peppers
- Ssamjang
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