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Kue Bakul (Chinese Nian Gao/Sweet Sticky Rice Cake)
WHAT TO COOK TODAY7Ingredients
90Minutes
1080Calories
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Ingredients
US|METRIC
4 SERVINGS
- 600 grams glutinous rice flour
- 600 mL water
- 500 grams coconut sugar (or dark brown sugar)
- 5 banana leaves (long sheets of, if frozen thawed first)
- 2 large eggs (beaten)
- 2 Tbsp. corn starch
- 1/8 tsp. salt
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NutritionView More
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1080Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1080Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium150mg6% |
| Potassium310mg9% |
| Protein12g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate246g82% |
| Dietary Fiber3g12% |
| Sugars122g |
| Vitamin A2% |
| Vitamin C |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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