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Ingredients
US|METRIC
8 SERVINGS
- 2 lb. red potatoes (cut into bite-size pieces)
- 16 oz. sour cream
- 1 oz. ranch dressing mix
- 1 1/4 cups cooked bacon (crumbled)
- 1 1/2 cups shredded cheddar cheese
- 2 bunches green onions (thinly sliced)
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium600mg25% |
| Potassium760mg22% |
| Protein16g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber3g12% |
| Sugars4g |
| Vitamin A15% |
| Vitamin C25% |
| Calcium25% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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