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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. sauerkraut
- 1/2 cup diced onion
- 1/2 cup diced celery
- 1/2 cup green bell pepper (diced)
- 1 cup sugar
- 4 Tbsp. vinegar
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NutritionView More
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260Calories
Sodium
Carbs
Fiber
Potassium
| Calories260Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium710mg30% |
| Potassium490mg14% |
| Protein3g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate62g21% |
| Dietary Fiber8g32% |
| Sugars56g |
| Vitamin A4% |
| Vitamin C90% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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