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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. oil
- 1 red onion (finely sliced)
- 2 cups red cabbage (finely shredded)
- 1 apple (peeled, cored, grated)
- 1 pinch ground cloves
- 1 Tbsp. red wine vinegar
- 1 tsp. sugar
- 2 sausages (kransky, halved lengthways)
- 4 par-baked rolls (long, cooked, split)
- 60 grams spinach leaves
- wholegrain mustard (to serve)
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium610mg25% |
| Potassium510mg15% |
| Protein13g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber6g24% |
| Sugars11g |
| Vitamin A35% |
| Vitamin C50% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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