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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. ground turkey
- 2 Tbsp. gochujang (Korean chili sauce)
- 1/4 cup almond flour
- 2 scallions (about 1/4 cup, washed and chopped)
- 2 Tbsp. sesame seeds (raw or toasted hulled)
- 1 Tbsp. sesame oil
- 1/2 tsp. granulated garlic
- 1/2 tsp. ginger powder
- 1/4 cup mayonnaise (good quality)
- 2 Tbsp. gochujang (or to taste)
- 1 large carrot (peeled and julienned)
- 1/2 cucumber (washed, and/or diakon peeled and julienned)
- kimchi (Spicy or mild)
- 4 gluten free buns (or 4-8 large pieces of butter lettuce)
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium430mg18% |
| Potassium470mg13% |
| Protein27g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber3g12% |
| Sugars6g |
| Vitamin A60% |
| Vitamin C6% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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