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Ingredients
US|METRIC
4 SERVINGS
- 500 grams noodles (sweet potato starch, see note)
- 80 mL vegetable oil (1/3 cup)
- 1/2 onion (thinly sliced)
- 600 grams chinese cabbage (about 1/3, thinly sliced)
- 100 grams black fungus (sliced)
- 100 grams shiitake mushrooms (sliced)
- 20 grams ginger (piece of, cut into julienne)
- 2 garlic cloves (finely grated)
- 125 mL soy sauce (½ cup)
- 60 mL Shaoxing wine (¼ cup)
- 60 mL honey (¼ cup)
- 2 tsp. caster sugar
- 2 tsp. sesame oil
- sesame salt
- onion
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NutritionView More
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820Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories820Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat3g15% |
| Trans Fat0.5g |
| Cholesterol105mg35% |
| Sodium2030mg85% |
| Potassium1020mg29% |
| Protein24g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate121g40% |
| Dietary Fiber7g28% |
| Sugars25g |
| Vitamin A2% |
| Vitamin C120% |
| Calcium20% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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