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Korean Short Rib Barbecue (Galbi)
THE PAUPERED CHEF8Ingredients
45Minutes
1130Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. flanken style short ribs (/spare ribs)
- 1/2 cup soy sauce
- 1 Asian pear (peeled and diced)
- 1/4 cup rice wine
- 1 Tbsp. brown sugar
- 1 Tbsp. sesame oil
- 4 garlic cloves (chopped)
- 4 scallions (chopped)
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NutritionView More
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1130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1130Calories from Fat870 |
| % DAILY VALUE |
| Total Fat97g149% |
| Saturated Fat42g210% |
| Trans Fat |
| Cholesterol195mg65% |
| Sodium2190mg91% |
| Potassium810mg23% |
| Protein40g |
| Calories from Fat870 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber3g12% |
| Sugars7g |
| Vitamin A4% |
| Vitamin C10% |
| Calcium6% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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