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Korean Shabu Shabu - Spicy Full Set Menu!
FUTURE DISH22Ingredients
50Minutes
690Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 liters water (8.5 cups)
- 20 anchovies (Dried)
- 1 piece dashima (Kelp)
- 1 stalk spring onion
- 2 Tbsp. soy sauce
- 4 Tbsp. gochugaru
- 1 Tbsp. sugar
- 1 Tbsp. honey
- 1 1/2 Tbsp. minced garlic
- 3 Tbsp. gochujang
- 2 Tbsp. doenjang
- 2 Tbsp. soy sauce
- 1 Tbsp. rice vinegar (Any type of vinegar ok)
- 6 Tbsp. broth (Anchovy-Kelp)
- wasabi (Small dab of)
- 800 grams beef (Thinly Sliced)
- 1 potato
- 1/2 onion
- 1 handful mushrooms
- 1 cup rice
- green onions (Small handful of Chopped)
- 1 egg
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NutritionView More
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690Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories690Calories from Fat310 |
| % DAILY VALUE |
| Total Fat34g52% |
| Saturated Fat13g65% |
| Trans Fat2g |
| Cholesterol200mg67% |
| Sodium1230mg51% |
| Potassium1380mg39% |
| Protein51g |
| Calories from Fat310 |
| % DAILY VALUE |
| Total Carbohydrate47g16% |
| Dietary Fiber7g28% |
| Sugars10g |
| Vitamin A25% |
| Vitamin C60% |
| Calcium20% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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