Korean Scallion Pancake (Pajeon)

RASA MALAYSIA
12Ingredients
25Minutes
180Calories

Ingredients

US|METRIC
  • 1 cup all purpose flour (sifted)
  • 1 large egg
  • 1/2 cup water
  • 3 tablespoons kimchi juice
  • 2 stalks scallion (cut into small rounds)
  • 1/2 teaspoon salt
  • oil (for pan-frying)
  • 2 tablespoons soy sauce
  • 1/4 teaspoon rice vinegar
  • 1 pinch red chili flakes
  • 1/2 teaspoon sugar
  • 1 clove garlic (finely minced)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    180Calories
    Sodium32% DV760mg
    Fat11% DV7g
    Protein10% DV5g
    Carbs8% DV25g
    Fiber4% DV1g
    Calories180Calories from Fat60
    % DAILY VALUE
    Total Fat7g11%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol55mg18%
    Sodium760mg32%
    Potassium70mg2%
    Protein5g10%
    Calories from Fat60
    % DAILY VALUE
    Total Carbohydrate25g8%
    Dietary Fiber1g4%
    Sugars<1g2%
    Vitamin A2%
    Vitamin C0%
    Calcium2%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop