Korean Pork Bulgogi Taco

POSH JOURNAL(1)
Angelique S: "honestly amazing. I didn't follow the directions…" Read More
13Ingredients
40Minutes
240Calories

Ingredients

US|METRIC
  • 1 1/4 pounds pork tenderloins
  • 1/3 cup soy sauce
  • 1/3 cup rice vinegar
  • 4 garlic cloves (minced)
  • 1 tablespoon fresh ginger (grated)
  • 1 tablespoon sesame oil
  • 3 tablespoons brown sugar
  • black pepper (to taste)
  • tortillas (Mission Organics)
  • mango (Chopped)
  • lime (sliced)
  • red cabbage
  • cilantro
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    NutritionView More

    240Calories
    Sodium39% DV930mg
    Fat11% DV7g
    Protein45% DV23g
    Carbs8% DV23g
    Fiber12% DV3g
    Calories240Calories from Fat60
    % DAILY VALUE
    Total Fat7g11%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol60mg20%
    Sodium930mg39%
    Potassium600mg17%
    Protein23g45%
    Calories from Fat60
    % DAILY VALUE
    Total Carbohydrate23g8%
    Dietary Fiber3g12%
    Sugars11g22%
    Vitamin A15%
    Vitamin C45%
    Calcium6%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Angelique S 2 years ago
    honestly amazing. I didn't follow the directions exactly for the amounts, but I didn't stray too far off the original

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