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Korean Mung Bean Sprouts Salad (Sukju Namul)
NOOB COOK7Ingredients
10Minutes
60Calories
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Ingredients
US|METRIC
2 SERVINGS
- 100 grams mung bean sprouts (tail removed, optional; rinsed and drained)
- 1 Tbsp. spring onions (chopped)
- 1/2 Tbsp. sesame oil
- 1/2 clove garlic (grated or minced, or use 1/2 tsp garlic powder)
- 1/2 Tbsp. toasted sesame seeds
- 1/4 tsp. gochugaru (Korean chilli powder to taste, optional)
- 1/8 tsp. salt (to taste)
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NutritionView More
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60Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories60Calories from Fat45 |
| % DAILY VALUE |
| Total Fat4.5g7% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol |
| Sodium150mg6% |
| Potassium100mg3% |
| Protein2g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber1g4% |
| Sugars2g |
| Vitamin A4% |
| Vitamin C10% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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