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Ingredients
US|METRIC
2 SERVINGS
- 1/4 Asian pear (peeled and roughly chopped)
- 1/4 yellow onion (roughly chopped)
- 1 clove garlic (roughly chopped)
- 1/2 inch ginger (piece, peeled and roughly chopped)
- 1 Tbsp. cooking oil (like peanut or soybean)
- 12 oz. ground beef
- 1 Tbsp. soy sauce
- 1 Tbsp. sesame oil
- 1 Tbsp. honey
- 2 cups short grain rice (cooked white or brown sweet)
- 1 Tbsp. sesame seeds
- 2 green onions (sliced on a bias)
- 2 large eggs (optional)
- oil (for frying eggs, optional)
- 1/2 cup kimchi (chopped, optional)
- Asian chili sauce (Gojuchang or other)
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NutritionView More
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1460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1460Calories from Fat520 |
| % DAILY VALUE |
| Total Fat58g89% |
| Saturated Fat14g70% |
| Trans Fat1.5g |
| Cholesterol325mg108% |
| Sodium760mg32% |
| Potassium880mg25% |
| Protein55g |
| Calories from Fat520 |
| % DAILY VALUE |
| Total Carbohydrate176g59% |
| Dietary Fiber9g36% |
| Sugars12g |
| Vitamin A10% |
| Vitamin C10% |
| Calcium15% |
| Iron80% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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