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Korean Green Onion Fermented Soybean Paste (Doenjang) Soup
ASIAN RECIPES AT HOME8Ingredients
10Minutes
180Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1 cup chives (Korean green, /onions)
- 1 Tbsp. soybean paste (Korean, Doenjang)
- 1 tsp. red chili pepper flakes (Gochugaru)
- 4 anchovies (large dried)
- 7 oz. firm tofu (typically about half of a pack)
- 2 cups water
- 1/4 tsp. salt
- 1 green onion
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol<5mg2% |
| Sodium650mg27% |
| Potassium390mg11% |
| Protein19g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber4g16% |
| Sugars1g |
| Vitamin A35% |
| Vitamin C25% |
| Calcium70% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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