Korean Cheesy Hot Cheese Rice Cake Recipe | Yummly
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Korean Cheesy Hot Cheese Rice Cake

SPICE THE PLATE(1)
7Ingredients
25Minutes
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Korean Cheesy Hot Cheese Rice Cake
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Ingredients

US|METRIC
2 SERVINGS
  • 20 pieces rice cakes (cylinder-shaped rice cakes, commonly used to make tteokbokki)
  • 1 cup shredded cheddar cheese
  • hot sauce
  • 2 Tbsp. Korean hot pepper paste
  • 1 Tbsp. ketchup
  • 1 Tbsp. honey
  • 1 Tbsp. sesame seeds
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Reviews(1)

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Castleberry 6 years ago
if you have a love of spicy food but dont want to spice your tastebuds off I'd suggest playing with the amount of pepper paste and hot sauce you add but it was amazing.

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