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Ingredients
US|METRIC
2 SERVINGS
- 2 Tbsp. vegetable (/canola oil)
- 1 onion (medium, thinly sliced)
- 12 oz. hanger steak (thinly sliced)
- 6 Tbsp. gochujang (Korean)
- scallions (optional)
- sesame seeds (optional)
- white rice (for serving)
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium105mg4% |
| Potassium750mg21% |
| Protein40g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber3g12% |
| Sugars2g |
| Vitamin A15% |
| Vitamin C10% |
| Calcium10% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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