Korean Barbecue Tempeh Wraps

CONNOISSEURUS VEG
19Ingredients
25Minutes
520Calories

Ingredients

US|METRIC
  • 3/4 cup water
  • 1/3 cup soy sauce
  • 1/4 cup maple syrup
  • 1/4 cup tomato paste
  • 2 tablespoons gochujang
  • 2 garlic cloves (minced)
  • 2 teaspoons ginger (freshly grated)
  • 1 teaspoon sesame oil
  • 2 tablespoons vegetable oil
  • 8 ounces tempeh (packages, cut into 1/2 inch cubes)
  • 1 red bell pepper (sliced into strips)
  • 1 red onion (sliced into strips)
  • 2 scallions (chopped)
  • 2 teaspoons sesame seeds
  • 4 large flour tortillas
  • 4 lettuce leaves
  • 3 handfuls sprouts
  • 3 kimchi (forkfuls of vegan, optional but awesome, read the label to ensure it's vegan)
  • 1 avocado (sliced)
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    NutritionView More

    520Calories
    Sodium68% DV1640mg
    Fat40% DV26g
    Protein37% DV19g
    Carbs19% DV58g
    Fiber32% DV8g
    Calories520Calories from Fat230
    % DAILY VALUE
    Total Fat26g40%
    Saturated Fat4g20%
    Trans Fat0g
    Cholesterol
    Sodium1640mg68%
    Potassium1000mg29%
    Protein19g37%
    Calories from Fat230
    % DAILY VALUE
    Total Carbohydrate58g19%
    Dietary Fiber8g32%
    Sugars19g38%
    Vitamin A60%
    Vitamin C90%
    Calcium20%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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