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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. gochujang
- 2 Tbsp. sesame oil
- 1 tsp. ginger (grated)
- 2 cloves garlic (crushed)
- 2 Tbsp. olive oil
- 100 mL soy sauce
- 400 grams tofu
- 1 head broccoli (cut into florets)
- 200 grams portobello mushrooms (sliced)
- 600 grams cooked rice
- 4 eggs (boiled to your liking)
- 1 avocado (sliced)
- sesame seeds (to serve)
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NutritionView More
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440Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories440Calories from Fat290 |
| % DAILY VALUE |
| Total Fat32g49% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol210mg70% |
| Sodium1660mg69% |
| Potassium1170mg33% |
| Protein23g |
| Calories from Fat290 |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber9g36% |
| Sugars6g |
| Vitamin A25% |
| Vitamin C240% |
| Calcium50% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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