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Ingredients
US|METRIC
4 SERVINGS
- 1 cup soy sauce
- 3/4 cup brown sugar
- 2 cloves garlic (minced)
- 1 Tbsp. rice wine vinegar
- 1 Tbsp. Sriracha
- 1 tsp. fresh ginger (grated)
- 1 tsp. toasted sesame oil
- 1 tsp. ground black pepper
- 1 Tbsp. cornstarch
- 1 Tbsp. water
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat10 |
| % DAILY VALUE |
| Total Fat1.5g2% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium3670mg153% |
| Potassium190mg5% |
| Protein4g |
| Calories from Fat10 |
| % DAILY VALUE |
| Total Carbohydrate36g12% |
| Dietary Fiber<1g3% |
| Sugars29g |
| Vitamin A0% |
| Vitamin C2% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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