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Ingredients
US|METRIC
6 SERVINGS
- 1 1/2 lb. sirloin steak (cut against the grain into thin, about ¼″ slices)
- 1/2 cup rice wine (or pear juice, 1 4 oz. bottle of pear juice from the baby food aisle is perfect and cheap)
- 1/2 cup low sodium soy sauce (regular soy sauce makes it taste vaguely like beef jerky)
- 2 Tbsp. brown sugar
- 2 Tbsp. minced garlic
- 1 tsp. Sriracha chili sauce
- 1 1/2 tsp. sesame oil
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium790mg33% |
| Potassium450mg13% |
| Protein26g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber0g0% |
| Sugars4g |
| Vitamin A0% |
| Vitamin C2% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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