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Ingredients
US|METRIC
4 SERVINGS
- 3 Tbsp. vegetable oil
- 1 tsp. chilli powder (kashmiri, or mild chilli powder, see notes below)
- 1 tsp. ground turmeric
- 4 chicken legs (jointed and skins removed)
- 100 mL coconut milk
- 2 Tbsp. lime juice
- naan breads (or to serve chapatis)
- 6 chillies (dried kashmiri, deseeded, see notes below)
- 1/2 tsp. black peppercorns
- 2 Tbsp. coriander seeds
- 2 star anise
- 6 cloves
- 1/2 tsp. black mustard seeds
- 6 cms cinnamon stick (piece)
- 1/2 tsp. caraway seeds
- 1/2 tsp. cumin seeds
- 1 Tbsp. fennel seeds
- 1 tsp. ground nutmeg
- 150 grams coconut (fresh, grated)
- 1 Tbsp. vegetable oil
- 1 large onion (thinly sliced)
- 4 cloves garlic (roughly chopped)
- 1 piece ginger (roughly chopped)
- 2 Tbsp. coriander
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NutritionView More
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630Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories630Calories from Fat440 |
| % DAILY VALUE |
| Total Fat49g75% |
| Saturated Fat22g110% |
| Trans Fat0g |
| Cholesterol105mg35% |
| Sodium190mg8% |
| Potassium670mg19% |
| Protein27g |
| Calories from Fat440 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber8g32% |
| Sugars5g |
| Vitamin A6% |
| Vitamin C15% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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