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Knockwurst with Braised Cabbage and Apples
MARTHA STEWART11Ingredients
105Minutes
200Calories
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Ingredients
US|METRIC
6 SERVINGS
- 4 Tbsp. unsalted butter
- 2 onions (medium, thinly sliced)
- 3 lb. green cabbage (about 1 head, cored and thinly sliced)
- 1 green apple (large, tart, such as 'Granny Smith,' peeled, cored, and chopped)
- 1 cup apple cider
- 1/3 cup cider vinegar
- 2 Tbsp. light brown sugar (packed)
- 1 Tbsp. coarse salt
- 1 tsp. freshly ground pepper
- 9 knockwurst (about 2 pounds)
- whole grain mustard (for serving)
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NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories200Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium1260mg53% |
| Potassium670mg19% |
| Protein3g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber6g24% |
| Sugars14g |
| Vitamin A10% |
| Vitamin C200% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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