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Ingredients
US|METRIC
4 SERVINGS
- 330 grams plain flour
- 1 tsp. baking powder
- 1/2 tsp. salt
- 1/2 cup liquid coconut oil (clarified butter)
- 1/2 cup warm water
- 1 tsp. vinegar
- 1 Tbsp. ground flaxseed
- 1 Tbsp. hot water
- 21 oz. potatoes
- 2 yellow onions
- 1 bunch green onions
- coconut oil (for frying)
- 1 tsp. marjoram
- 1 tsp. hot pepper
- 1 tsp. savory
- 1 tsp. coriander
- 1 tsp. black pepper
- 1 tsp. salt
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NutritionView More
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680Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories680Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat24g120% |
| Trans Fat |
| Cholesterol |
| Sodium1040mg43% |
| Potassium850mg24% |
| Protein13g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate94g31% |
| Dietary Fiber8g32% |
| Sugars4g |
| Vitamin A4% |
| Vitamin C60% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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