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Kittencal's Prime Rib Roast With Au Jus
RECIPEZAZZ6Ingredients
105Minutes
280Calories
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Ingredients
US|METRIC
7 SERVINGS
- 1 roast (3 to 4 pound center-cut prime rib, leave a layer of fat on the top for flavor)
- 8 garlic cloves (sliced in half, or use as many as you like)
- fresh ground black pepper (use lts!)
- 1/2 tsp. salt (white, can use up to 1 teaspoon or can use seasoned salt)
- 1/2 cup dry white wine
- 2 cups beef stock
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium2160mg90% |
| Potassium150mg4% |
| Protein45g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber0g0% |
| Sugars<1g |
| Vitamin A0% |
| Vitamin C2% |
| Calcium2% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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