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10Ingredients
60Minutes
650Calories
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Ingredients
US|METRIC
4 SERVINGS
- 5 cups chicken broth (hot good-quality)
- 1/4 cup butter (no substitutes)
- 1 onion (large, finely chopped)
- 2 Tbsp. garlic (chopped fresh)
- 1 1/2 cups arborio rice
- 3 Tbsp. butter
- 1 1/4 cups grated Parmesan cheese (can use less)
- 3 Tbsp. finely chopped fresh parsley
- salt
- black pepper
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NutritionView More
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650Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories650Calories from Fat300 |
| % DAILY VALUE |
| Total Fat33g51% |
| Saturated Fat18g90% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium910mg38% |
| Potassium460mg13% |
| Protein24g |
| Calories from Fat300 |
| % DAILY VALUE |
| Total Carbohydrate69g23% |
| Dietary Fiber4g16% |
| Sugars2g |
| Vitamin A25% |
| Vitamin C15% |
| Calcium40% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Kelly 4 years ago
Way better than expected for a quick risotto! Definitely on the regular rotation. Did cut back on the onion a bit to one smallish onion since one son doesn't like onions, but didn't matter for the flavour.