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10Ingredients
40Minutes
120Calories
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Ingredients
US|METRIC
23 SERVINGS
- 1/2 cup unsalted butter (softened)
- 1/3 cup granulated sugar
- 1/2 cup light brown sugar (packed)
- 1 large egg
- 1 1/2 tsp. pure vanilla extract
- 1/2 tsp. baking soda
- 1 1/2 cups all purpose flour
- 1/4 tsp. salt
- 1 1/4 cups kit (Kats strips separated and broken into thirds, about 10 fun sized)
- 1/2 cup white chocolate chips (or milk or semi-sweet)
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NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories120Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium60mg3% |
| Potassium30mg1% |
| Protein1g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber0g0% |
| Sugars10g |
| Vitamin A4% |
| Vitamin C0% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Gilda Pratt 5 years ago
This recipe is fantastic! My daughter is about to try it doubled because she intends on sharing a dozen with a friend. The cookie itself is soft, and the author says she is using her chocolate chip cookie recipe for these. I will definitely try this with chips! My chocolate chip cookies always turn out crispy. THIS recipe does not. Total winner.