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King Oyster Mushroom Ragu with Tagliatelle
SLAVIC VEGAN15Ingredients
70Minutes
380Calories
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Ingredients
US|METRIC
4 SERVINGS
- 300 grams dry pasta (I used tagliatelle)
- 400 grams king oyster mushrooms
- 4 pieces dried porcini mushrooms
- 1 1/2 cups hot water
- 1 medium onion (diced)
- 1 small carrot (minced)
- 1 celery stalk (minced)
- 3 garlic cloves (minced)
- 1 can chopped tomatoes
- 1 tsp. fresh rosemary (chopped)
- 3 Tbsp. soy sauce
- 1/2 tsp. smoked paprika
- freshly ground black pepper
- 1 Tbsp. vegan butter
- 1 Tbsp. olive oil
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium720mg30% |
| Potassium920mg26% |
| Protein15g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate71g24% |
| Dietary Fiber6g24% |
| Sugars8g |
| Vitamin A60% |
| Vitamin C25% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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