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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. slab bacon (roughly chopped)
- 1 medium onion (small dice)
- 2 garlic cloves (minced)
- 1 inch ginger (knob of, peeled and minced)
- 1 1/2 cups kimchi (chopped)
- 2 cups cooked rice (preferably day-old)
- 1 Tbsp. gochujang
- 2 Tbsp. unsalted butter (softened)
- 2 scallions (thinly sliced)
- 2 eggs (fried sunny side up)
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NutritionView More
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630Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories630Calories from Fat530 |
| % DAILY VALUE |
| Total Fat59g91% |
| Saturated Fat21g105% |
| Trans Fat |
| Cholesterol200mg67% |
| Sodium1070mg45% |
| Potassium340mg10% |
| Protein18g |
| Calories from Fat530 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber1g4% |
| Sugars2g |
| Vitamin A15% |
| Vitamin C8% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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