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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup mayonnaise
- 1 Tbsp. rice vinegar
- 2 tsp. soy sauce
- 2 tsp. gochujang (paste)
- 2 tsp. sesame oil
- 2 tsp. sugar
- 12 oz. solid white tuna (drained and broken into chunks)
- 1 cucumber (small, thinly sliced)
- 1 cup carrots (cut into matchsticks or grated)
- 4 cups mixed greens
- 1 cup celery (sliced)
- 1/2 cup kimchi (drained well and coarsely chopped)
- black sesame seeds (unchecked▢, to garnish, optional)
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium770mg32% |
| Potassium590mg17% |
| Protein24g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber4g16% |
| Sugars8g |
| Vitamin A150% |
| Vitamin C20% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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