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Jennifer Thompson: "Delicious and easier than expected. I combined th…" Read More
7Ingredients
50Minutes
90Calories
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Ingredients
US|METRIC
24 SERVINGS
- 1 1/2 tsp. active dry yeast
- 2 cups all purpose flour (280 grams or 10 ounces)
- 1/2 cup butter (refrigerator cold, cut into small dice)
- 1/2 cup sour cream (114 grams or 4 ounces)
- 2 Tbsp. sugar (25 grams or 1 scant ounce)
- 2 egg yolks
- 1 tsp. vanilla
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NutritionView More
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90Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories90Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium30mg1% |
| Potassium25mg1% |
| Protein2g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber0g0% |
| Sugars1g |
| Vitamin A4% |
| Vitamin C0% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Jennifer Thompson 4 years ago
Delicious and easier than expected. I combined this recipe for the dough and my Mother’s filling (two egg whites, one cup sugar, and a pound of walnuts crushed to a fine sand) and it was like all of my Christmas memories in one bite. Thanks for sharing!