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Ingredients
US|METRIC
4 SERVINGS
- 4 large eggs
- 1/2 onion (chopped)
- 1/2 cup parsley (chopped)
- 1 Tbsp. olive oil
- 3/4 cup half-and-half
- 1/8 tsp. ground nutmeg
- 9 inches piecrust
- 6 oz. Gruyere cheese (grated)
- salt
- pepper
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories420Calories from Fat290 |
| % DAILY VALUE |
| Total Fat32g49% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol275mg92% |
| Sodium510mg21% |
| Potassium260mg7% |
| Protein22g |
| Calories from Fat290 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber2g8% |
| Sugars1g |
| Vitamin A30% |
| Vitamin C20% |
| Calcium50% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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