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Ingredients
US|METRIC
20 SERVINGS
- 2 refrigerated buttermilk biscuits (tubes, 7-1/2 ounces each)
- 8 oz. tomato sauce
- 1 1/2 tsp. dried minced onion
- 1 tsp. dried oregano
- 1 tsp. dried basil
- 1/8 tsp. garlic powder
- 2 cups part-skim mozzarella cheese (shredded)
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NutritionView More
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50Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories50Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3g5% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol5mg2% |
| Sodium160mg7% |
| Potassium55mg2% |
| Protein3g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber0g0% |
| Sugars1g |
| Vitamin A4% |
| Vitamin C0% |
| Calcium10% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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