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Kid-Approved Brussels Sprouts
KITCHEN COUNTER CHRONICLE8Ingredients
35Minutes
70Calories
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Ingredients
US|METRIC
4 SERVINGS
- 30 Brussels sprouts (we like to eat about 10 brussels sprouts each)
- 1/4 cup vegetable stock (or chicken stock or water)
- 1 tsp. bacon fat (or 4 slices of bacon)
- 1 tsp. olive oil
- 30 Brussels sprouts (we like to eat about 10 brussels sprouts each)
- 1/4 cup vegetable stock (or chicken stock or water)
- 1 tsp. bacon fat (or 4 slices of bacon)
- 1 tsp. olive oil
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NutritionView More
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70Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories70Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4.5g7% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium140mg6% |
| Potassium290mg8% |
| Protein2g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber3g12% |
| Sugars2g |
| Vitamin A15% |
| Vitamin C110% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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