Kicked Up Caprese Salad

THETEACHERSTABLE.COM
10Ingredients
10Minutes
190Calories

Ingredients

US|METRIC
  • 4 cups arugula
  • 2 cups heirloom tomatoes (mixed variety)
  • 1 handful basil (leaves ‏fresh purple and green)
  • 8 ounces bocconcini (‏fresh mozzeralla-, or small round balls works best.)
  • 1/4 cup toasted pine nuts
  • 3 tablespoons balsamic vinegar
  • 1/2 teaspoon granulated garlic (I always use Penzeys.)
  • 3 tablespoons olive oil
  • salt
  • pepper
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    NutritionView More

    190Calories
    Sodium9% DV210mg
    Fat25% DV16g
    Protein6% DV3g
    Carbs3% DV10g
    Fiber8% DV2g
    Calories190Calories from Fat140
    % DAILY VALUE
    Total Fat16g25%
    Saturated Fat2g10%
    Trans Fat
    Cholesterol
    Sodium210mg9%
    Potassium400mg11%
    Protein3g6%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate10g3%
    Dietary Fiber2g8%
    Sugars5g10%
    Vitamin A30%
    Vitamin C25%
    Calcium6%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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