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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. ground beef chuck
- 1 Tbsp. minced garlic
- 1 tsp. salt
- 1/2 tsp. freshly ground black pepper
- 1 tsp. essence
- 8 oz. blue cheese
- whole wheat buns (4 large, split in half)
- condiments
- romaine
- onions
- mayonnaise (Green Peppercorn)
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NutritionView More
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720Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories720Calories from Fat470 |
| % DAILY VALUE |
| Total Fat52g80% |
| Saturated Fat25g125% |
| Trans Fat2.5g |
| Cholesterol200mg67% |
| Sodium1580mg66% |
| Potassium890mg25% |
| Protein56g |
| Calories from Fat470 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber<1g3% |
| Sugars2g |
| Vitamin A30% |
| Vitamin C8% |
| Calcium35% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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