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Ingredients
US|METRIC
4 SERVINGS
- 2 heads green cabbage (chopped fine, approximately 20 cups)
- 1 cup carrot (chopped fine)
- 2 cups sugar
- 1 tsp. salt
- 1/2 tsp. black pepper
- 2 cups buttermilk
- 1 cup whole milk
- 2 cups mayonnaise (real)
- 1/4 cup white vinegar
- 2 Tbsp. fresh lemon juice
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