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Key Lime Pie With Meringue or Whipped Cream Topping
THE SPRUCE EATS11Ingredients
30Minutes
430Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1/2 cup key lime juice (fresh if possible)
- 1/2 cup heavy whipping cream
- 14 oz. sweetened condensed milk
- 2 tsp. lime zest (divided)
- 5 egg yolks
- 1 pie shell (graham cracker)
- whipped cream (Optional:, or whipped topping, if not making fresh meringue)
- 4 egg whites
- 6 Tbsp. sugar
- 1/2 tsp. cornstarch
- 1 dash salt
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol170mg57% |
| Sodium270mg11% |
| Potassium270mg8% |
| Protein9g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate51g17% |
| Dietary Fiber<1g4% |
| Sugars37g |
| Vitamin A10% |
| Vitamin C10% |
| Calcium15% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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