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Ingredients
US|METRIC
9 SERVINGS
- 28 oz. diced tomatoes
- 1/2 tsp. parsley (dried)
- 1/2 tsp. basil (dried)
- 1 Tbsp. coconut oil
- 1 lb. ground beef (organic)
- 1 tsp. granulated garlic
- 1 Tbsp. Worcestershire sauce (or more if you prefer)
- 1 tsp. ground allspice
- 1/4 tsp. onion powder
- 1 bag cauliflower rice (flavored frozen, defrosted)
- 1 cabbage (medium, 8- 9 full leaves washed and the rest chopped up 2 cups)
- 1/2 tsp. pepper
- garlic salt (Seasoned)
- 1 Tbsp. salted butter
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat5g25% |
| Trans Fat0.5g |
| Cholesterol40mg13% |
| Sodium100mg4% |
| Potassium780mg22% |
| Protein13g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber4g16% |
| Sugars4g |
| Vitamin A20% |
| Vitamin C150% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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