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Ingredients
US|METRIC
4 SERVINGS
- 3 1/2 beef (thinly sliced)
- 1/4 cup beef broth
- 1 coconut oil (tbsp)
- 1/2 medium onion (diced)
- 2 green onions (medium, thinly sliced)
- 1/4 orange zest (and juice)
- 2 cloves garlic (minced)
- 1 inch ginger (sliced)
- 1 pinch ground cinnamon
- 1/2 soy sauce
- 1/2 fish sauce
- 1 bay leaf
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NutritionView More
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890Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories890Calories from Fat570 |
| % DAILY VALUE |
| Total Fat63g97% |
| Saturated Fat27g135% |
| Trans Fat4g |
| Cholesterol270mg90% |
| Sodium360mg15% |
| Potassium1230mg35% |
| Protein76g |
| Calories from Fat570 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber<1g3% |
| Sugars<1g |
| Vitamin A2% |
| Vitamin C6% |
| Calcium8% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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