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Ingredients
US|METRIC
2 SERVINGS
- 4 oz. butter
- 3/4 lb. ribeye (steakribeye steaks)
- 9 oz. broccoli
- 1 onions (1 yellow onionyellow)
- 1 Tbsp. tamari soy sauce (optional)
- 1 Tbsp. pumpkin seeds
- salt
- pepper
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NutritionView More
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1020Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1020Calories from Fat770 |
| % DAILY VALUE |
| Total Fat85g131% |
| Saturated Fat43g215% |
| Trans Fat |
| Cholesterol250mg83% |
| Sodium1370mg57% |
| Potassium1160mg33% |
| Protein47g |
| Calories from Fat770 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber7g28% |
| Sugars5g |
| Vitamin A45% |
| Vitamin C200% |
| Calcium15% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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