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Keto Spinach and Artichoke Stuffed Mushrooms
SIMPLY SO HEALTHY12Ingredients
28Minutes
210Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 mushroom caps (large portabello, about 3 ounces each)
- 1 Tbsp. avocado oil
- sea salt
- black pepper (freshly ground)
- 1 Tbsp. butter
- 4 oz. baby spinach (fresh, completely dry)
- 1 clove garlic (crushed)
- 1/4 cup marinated artichoke hearts (drained and cut into bite-sized pieces)
- 1 Tbsp. mayonnaise
- 1 pinch red pepper flakes
- 2 oz. goat cheese (crumbled)
- 2 slices provolone cheese
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories210Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium440mg18% |
| Potassium280mg8% |
| Protein10g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber2g8% |
| Sugars<1g |
| Vitamin A60% |
| Vitamin C15% |
| Calcium30% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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