This meal turned out really good.

My family loved it! (My husband myself and teenage daughter) I doubled the recipe, added zucchini and sriracha seasoning, and there was NO leftovers! awesomeness for us!!

I used turkey sausage as well! it was great!

So as with any recipe I made some adjustment— no cumin, no chili powder; as I’m not a fan of the taste that sometimes seeps in. I used a frozen bag of cauliflower stirfried rice and then I sautéed some spinach. I agree uncooked shrimp is the best option ! Finally I follow the advice of someone else and I put it on a tortilla Bueno Bueno!

Excellent recipe, so easy and tasty, perfect for a dinner or an appetizer if you have some guests at home

Easy and yummy! We served on the low carb tortillas and the whole family loved it

Quick and yummy, even liked by my kids

Love these spices! Turned out good.

Great!! Quick, easy and tasty!!

added lamb, was delicious!

It was good, little spicy.

Delicious & easy. A bit spicy for me - I'll cut back on the spice next time!

Great!! I made it with baked sweet potatoes so delicious

Very tasty. I did opt for raw shrimp, though, and roasted the veggies a bit first before adding the shrimp because I like my veggies more toasted. Definitely will make again!

very easy to make and clean up

Great recipe—I should’ve broiled it a few minutes longer ..... and I think raw shrimp is the way to go!

it turned out amazing!

Easy to make. Hubby really liked it , will make again

Amazing!!! We have this at least twice a month! It’s incredible

Simple , easy and delicious!

Easy, delicious, and quite filling

Great! Instead of baking on a sheet pan, I just fried everything up on my stovetop. It was definitely good.

Easy, quick and tasty

great easy recipe and is delicious

This is my favorite recipe, plus its so simple!

It was Great! Easy to make with full flavor!

I added a few more spices to kick up the heat! but a great simple meal that tastes great

Came out great! I would make this weekly based just off of how easy it is to make.

The flavors were great! Next time I will cook the veggies and the shrimp on separate pans. The shrimp was cooked well, but the veggies needed more time to roast and get caramelized.

This recipe was a crowd pleaser even with my picky eaters. I added a little cajun seasoning since we love spicy food. Fast and easy to prepare, I will definitely make this again!