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Ingredients
US|METRIC
4 SERVINGS
- 12 oz. salmon (Frozen & Thawed, cut into 1" cubes)
- 1 Tbsp. unsalted butter
- 4 large garlic cloves (Minced)
- 1 cup radishes (Halved)
- 1 jalapeno (medium, Sliced)
- 1/2 cup bone broth (Chicken)
- 1 cup heavy whipping cream
- 1 1/2 tsp. pink salt
- 1 tsp. black pepper
- 1/2 tsp. dried dill weed
- 1/2 tsp. xantham gum
- 1 bay leaf (large)
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol135mg45% |
| Sodium980mg41% |
| Potassium420mg12% |
| Protein19g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber1g4% |
| Sugars<1g |
| Vitamin A20% |
| Vitamin C15% |
| Calcium8% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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