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Ingredients
US|METRIC
20 SERVINGS
- 35 grams coconut flour
- 1/4 cup cacao powder (unsweetened)
- 1/4 tsp. Himalayan salt
- 1/4 tsp. Hain Baking Powder (Gluten Free, Sodium Free, 8 oz)
- 4 Tbsp. erythritol (powder)
- 1/4 tsp. stevia powder
- 3 eggs
- 55 mL almond milk
- 60 mL coconut oil (melted)
- 12 pistachios
- 12 almonds
- 6 walnuts
- 12 cashews
- 30 goji berry
- 3 Tbsp. coconut oil
- 2 Tbsp. cacao powder (unsweetened)
- 3/8 tsp. stevia powder
- 2 Tbsp. coconut (shreds)
- 3 Tbsp. coconut oil
- 2 Tbsp. cacao powder (unsweetened)
- 3/8 tsp. stevia powder
- 6 frozen raspberries
- 6 Tbsp. coconut butter
- 1 Tbsp. cacao powder (unsweetened)
- 3/8 tsp. stevia powder
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