Keto Mashed Cauliflower
Remove All from Shopping List
Did you make this?
|Calories100Calories from Fat45|
|% DAILY VALUE|
|Calories from Fat45|
|% DAILY VALUE|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Beth 10 days ago
Not creamy. Just ok.
HandyHomeCook 2 months ago
This was super simple to make and tasted delicious!!
Sarah Masterson 2 months ago
Great! I boiled it a little too long so it was a bit runny but the flavor was still amazing! The garlic and butter make a huge difference.
Jasmine R. 2 months ago
Awesome!! Beautiful flavour & really lovely with our salmon
Samantha Wasson 3 months ago
Delicious! The flavor was so good. For my husband and I's taste, i think we would add a bit less water nect time, for a thicker texture.
danielle f. 3 months ago
texture was a little grainy but i think i undercooked cauliflower slightly. Otherwise nice, will do again.
Sullivan-Torres 4 months ago
Awesome! Fairly easy to make. Excellent flavor. Drain well.. i used my used vitamix and added heavy cream for a creamy mashed potato like texture.
Sarah L. 4 months ago
Came out a bit too runny. Recommend milk instead of water, if needed at all, adding a bit at a to me until the desired consistency is reached. Also: less salt,
Jan 5 months ago
Good but I added more butter & some milk to make it creamier & used a food processor
Jennifer Helwig Metz 6 months ago
Amazing delicious and easy
Pancho 7 months ago
Pretty good smooth and lots of flavor I added a little bit of heavy cream
King F. 7 months ago
GREAT. We used 2 percent milk instead of water - only needed 1/3 cup, and we made ours in a food processor instead of dealing with the blender.
Diva D 7 months ago
I added a little heavy whipping cream to the blender and they came out nice and creamy and treated delicious!!