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Ingredients
US|METRIC
4 SERVINGS
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NutritionView More
350Calories
Sodium9% DV220mg
Fat42% DV27g
Protein45% DV23g
Carbs2% DV5g
Fiber8% DV2g
Calories350Calories from Fat240 |
% DAILY VALUE |
Total Fat27g42% |
Saturated Fat16g80% |
Trans Fat |
Cholesterol75mg25% |
Sodium220mg9% |
Potassium540mg15% |
Protein23g45% |
Calories from Fat240 |
% DAILY VALUE |
Total Carbohydrate5g2% |
Dietary Fiber2g8% |
Sugars1g2% |
Vitamin A8% |
Vitamin C90% |
Calcium4% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(92)

Sue 5 months ago
Loved it! I’m making it again tonight with pork instead of beef and adding asparagus and mushrooms.

Chris W. 5 months ago
I like it, the liquid coconut aminos gave a swert taste. Doing Keto so a sweet taste was appreciated. I'll definately do it again.

rachel sieps 6 months ago
I didn’t have coconut aminos or toasted sesame oil. I used tamari and regular sesame oil. Turned out very salty. Very easy to make.

brandon perez 6 months ago
Don’t often review here, but this was so good! It was also a great way to have my daughter enjoy vegetables. Easy to make and very flavorful!

Sarah Murton 6 months ago
It was good. I think I will make more sauce next time but still delicious!!

Antoine 6 months ago
it turned out really good. i was surprised that i liked it. Next time i will add more broccoli, but it was reallly good.

Heather Murphy 7 months ago
This is so yummy!! We added white rice & cashews!! It is hard to find a healthy meal eating out, and this is the perfect at-home replacement! I’ll be making it again for the family!
I don’t know if I’d miss the fish sauce or sesame oil, so if you don’t have it on hand, I wouldn’t invest in it. js

Keto Kocina 8 months ago
I liked it I cooked a similar recipe in my pressure cooker but the broccoli always turned out too soft this way was much better I even added some carrots to it yum yum.....

gary hagopian 10 months ago
Excellent. Good flavors all around. I did add a pinch of red pepper flakes for a little heat. Would make this again.

Ivan Ingram 10 months ago
Great as always. The recipe's author also has a delicious Mongolian beef recipe very similar to this, so I'd suggest trying it out!

Diana 10 months ago
The one thing I didn’t do (according to the directions), was save the marinade later for the stir fry sauce. I cooked it with the beef. I made fresh stir fry sauce and it was DELICIOUS!

Jantzen a year ago
Very good. Substituted with soy sauce. Might try to add onions and mushrooms next time. Maybe some roasted carrots.

Maha a year ago
Well I had to substitute the coconut aminos with soy sauce ( I’m not into the keto diet) but it taste delicious!

Marcus a year ago
Great recipe for a lazy dinner the beef was flavorful and tender as I marinated it overnight. I have to say I do not think you need to blanche the broccoli as I found this made them soggy. The next time I make this I will avoid the broccoli blanche. All in all a good recipe

Sarah Darwent a year ago
I thought this was delicious - I added a bit of soy and some chilli flakes too